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Chef Special - Slow Braised Beef Brisket

  • Writer: Stephen Way
    Stephen Way
  • Aug 2, 2018
  • 1 min read

Updated: Nov 15, 2023


Slow Braised Beef Brisket - with Roast Shallots, Chorizo, Jus & Jalapeno and Tomato Relish $36


At Onyx we work hard to provide the most delectable dishes possible and this week's chef special is no exception.


Our beef brisket is cooked to tender perfection, it practically dissolves in your mouth. We've paired it with roasted shallots to add a sweet contrast to the savoury meat. The chorizo provides a spicy kick, and the jus is like liquid gold, enhancing every bite. To top it off, the jalapeno and tomato relish adds a zesty finish, making this dish an unforgettable flavour experience that leaves you craving and coming back for more.


This dish is definitely not to be passed up on for all of you brisket lovers! Come in and try it out for yourself before it is all gone.


 
 

70 Alpha Street

Cambridge, New Zealand

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Please note: Kitchen is closed from 2.30pm to 5:30pm

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