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Who doesn't love a good Yoyo? Two melt-in-the-mouth rounds of shortbread sandwiched together with a good blob of butter icing – it's the kind of treat that never goes out of style.

I can still remember those early days in the kitchen, trying to recreate the magic my mom made with her YoYo cookies. The sound of the mixer whirring, the scent of butter and sugar filling the air, and the anticipation of tasting that sweet, crumbly goodness.

But if you're not in the mood for a nostalgic baking session, no worries! Chef Ian, our resident culinary wizard here at Onyx, has whipped up these delightful little numbers for you. They're a big hit with our customers, and it's not hard to see why. They're the perfect companion for your afternoon cuppa, offering that perfect balance of sweetness and buttery goodness. So, why not swing by and indulge in a Yoyo or two? Your taste buds will thank you.

Yoyo cookie

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